Tag: Lemon Water

Lemon Water Hacks

Lemon Water Hacks

Keep Lemon Slices in the freezer for immediate Lemon Water

Kitchen Hacks – I’ll be publishing a series of tips & tricks in the kitchen. Some may be super basic and you may know them already but maybe you’ll find something that will make your life a little easier!

I’ve often had problems with lemons going bad because I didn’t use them all up in time. But not anymore!

Did you know that you can keep Lemon Slices in the freezer for immediate Lemon Water? It’s so easy and you won’t have any excuses not to drink Lemon Water! Lemon Water is super healthy for you and you should drink lemon water every morning 🙂 Plus the frozen lemon slices also cool down your water a bit (which is great for the summer!). You can use them for cocktails too!

Use organic produce! You don’t want lemon peel with pesticides swimming in your [eafl id=1053 name=”Perfect Water Purifier – articleLink2″ text=”purified water”].frozen-lemon-slices-water-1


Make Jumbo Sized Lemon Ice Cubes

This is a fabulous idea for a water or sangria pitcher! A muffin pan gives you much larger cubes, making the ice last much longer. This also looks beautiful with the whole lemon slices in there. You could also do this with oranges; maybe even throw in some mint or sliced strawberries!

Pure Lemon Juice Ice Cubes

I filled an ice tray with straight lemon juice and set it in the freezer. Now rather than adding lemon slices to a pitcher of water I can drop a lemon cube into a large glass of [eafl id=1053 name=”Perfect Water Purifier – articleLink2″ text=”filtered water”].


Roll Your Lemons for Maximum Juice

Rolling your lemons bursts the capillaries in the flesh of the lemon allowing you to extract more lemony goodness!


Coconut Water Lemonade

Coconut Water Lemonade

In the past few years, I’ve been so happy to see that coconut water has become a mainstream drink in the United States. Everything tastes so much better with coconut water, including this lemonade, an all-American favorite. Trust me on this, once you try my coconut water lemonade, you will never, EVER go back to regular lemonade.

You can get canned coconut water easily from any store now. I used some fresh and homegrown lemons and calamansi limes (or calamondin), given to me by my friend, and mixed it with the coconut water. All you need is a little bit of sugar and ice, and you will have the most amazing lemonade; everyone will be begging you for more!

Coconut Water Lemonade – amazing and refreshing lemonade made with coconut water and fresh lemon juice. The best lemonade recipe ever!

Total Time: 10 Minutes

4 cups canned coconut water
5 tablespoons freshly squeezed lemon juice
3 calamansi lime, extract the juice, optional
3 tablespoons sugar or agave nectar
2 lemons, sliced
2 cups ice
Mint leaves, for garnishing

In a pitcher, combine the coconut water, lemon juice, calamansi lime juice and sugar together. Stir to mix well. Add the sliced lemons and ice into the pitcher. Pour the lemonade into glasses and garnish with mint leaves.

Slice the lemon into pieces, set aside.

I used Kimbo Young Coconut Juice with pulp and strained out the pulp.

You may skip the calamansi lime if you don’t have it. They are the fruits from the calamondin tree. They are available in Southeast Asian stores or Filipino food stores.

coconut water lemonade1

coconut water lemonade

Citrus Fruity Chia Seed Water

Citrus Fruity Chia Seed Water

1 lemon, sliced
1 orange, sliced
1 quart of water

2 tbsp chia seeds
a couple drops of liquid Stevia (optional)

1. Add your lemon slices, orange slices, and water into a pitcher. Let that puppy chill in the fridge over night.
2. Remove fruit slices and add your chia seeds (and Stevia drops if you want it sweetened). Let them chill for at least ten minutes so they puff up from the water. Chia seeds absorb water and grow to ten times their original size! Be sure to stir every couple of minute so they dont clump up.
3. DRINK! Drink when you wake up, drink at work, drink at the gym, drink before bed….just drink it. Your body will love you, and you will love you.

Fruit Infused Water is a Delicious Holiday Tradition!

Fruit Infused Water is a Delicious Holiday Tradition!

I love fruit infused water. It makes it so much easier to drink water throughout the day. One of the best tricks to drink more water is to keep a few different flavors of water in the fridge. If you don’t feel like a glass of citrus water then maybe strawberry and blueberry water will hit the spot. If you’re in more of a herb mood then maybe watermelon and rosemary. Spa water isn’t just for the spa anymore! 🙂

I love water, but I do get kind of bored with it. My water boredom motivated me to start keeping a variety of infused waters in the fridge. Water with subtle flavors infused into it. Water with a little something extra. A touch of flavor–not an explosion of flavor–with little or no sweetness. Many spas serve fancy waters like these, and it turns out that they couldn’t be simpler to make. And, they are so refreshing.

How to make Fruit Infused Water

What you’ll need:

  • fruit — I like to use all kinds of citrus and berries. I also found pineapple and watermelon to work well for flavoring water. Make sure it’s good and ripe for maximum sweetness and flavor. If you don’t want to buy whole fruit, many grocery stores sell pre-cut fruit.
  • herbs — many herbs complement fruit flavors well.
  • jars or pitchers — I use 2 quart mason jars primarily, but any 2 quart pitcher will do.
    fruit infusion pitcher–I have a couple of these–it’s another option if you think you’ll be making infused waters regularly; a very easy, tidy way to strain the fruit from the water.
    fruit infusion water bottle–I love using this for a portable, on-the-go option.
  • muddler or wooden spoon for mashing fruit and herbs
  • filtered water — Don’t use dirty tap water. Filtered water makes all the difference in the world.

Fresh vs. frozen fruit. When in season, I prefer to use fresh fruit. However, when fruit is out of season, the fresh version can be tart or flavorless. Because fruit that is to be frozen is picked at the peak of ripeness, it is often the better option for the best flavor, sweetness, and nutrients. I find this to especially to be the case with berries and peaches.

A variety of fresh herbs. Use whatever herbs you like or happen to have on hand. It’s surprising how well herbs blend with most fruit flavors. Mint is the most obvious herb choice. I have also used basil, rosemary, sage, thyme, lavender, and tarragon. All of which are delicious and complement the fruit well.

Quantities: The quantities in my flavored water recipes are all for 2 quart jars or pitchers.

Make sure you thoroughly wash your fruit. Citrus fruits and berries need to be really, really clean to keep contaminants and bacteria out of your flavored water. I recommend organic fruit, if it isn’t going to be peeled.

Watermelon Rosemary Flavored Water. Add a sprig of rosemary to a pitcher and muddle gently (rosemary releases a strong flavor without much muddling). Add watermelon cubes; twist and press gently to release juices. Fill pitcher with ice cubes, add filtered water to the top, stir, cover and refrigerate.

Cranberry Lime Infused Water for Thanksgiving

cranberry lime water


Cranberry and Lime Flavored Water (beautiful color and mildly tart) — Quarter 2 limes; with your hands, squeeze the juice into the jar, then throw in the squeezed lime quarters. Add 1 cup of cranberries. Press and twist with a muddler to release some of the juices (don’t pulverize the fruit). Fill the jar with ice, then add filtered water to the top. Stir, cover, and refrigerate. If the water is too tart add a little bit of agave or stevia to sweeten the water a little.


Why You Should Start Your Day With Lemon Water

Why You Should Start Your Day With Lemon Water

I was recently introduced to the concept of lemon water when I mentioned to a friend that I was having a hard time getting rid of my belly fat even though I was exercising regularly and eating healthy. His instant reply to me was, “drink a glass of lemon water every morning.” I’m already an avid water drinker, so any new spin on my old favorite peaks my interest.  Plus, anything that sounds that simple to do is worth trying…or at least looking into.

After reading up on the matter, I discovered that not only can lemon water help me flush out fat, its cleansing and healing effects have a number of positive health effects that convinced me to start every day with a glass of lemon water.

Why lemons?
Lemons are packed with vitamin C, an essential nutrient that protects the body against immune system deficiencies.  They’re also an excellent and rich source of B-complex vitamins, calcium, iron, magnesium, potassium, and fiber, and they contain more potassium than apples or grapes!   The high levels of potassium in lemons can help brain and nerve functioning and control blood pressure.  Lemons also contain pectin fiber which is beneficial for colon health and also serves as a powerful antibacterial.

Adding lemon to water not only quenches thirst better than any other beverage, but it also nourishes our body with vitamins, minerals and trace elements which we absolutely need. Lemon with water can be considered the best natural energy booster.

Kick-off Every Morning with Warm Lemon Water

I confess, I love (want, need, can’t survive without) my morning coffee, so replacing my cup of java with lemon water, as some have suggested, just doesn’t seem feasible to me at the moment.  So, I’m going to follow the easiest tip I found which is simply to drink a glass warm lemon water first thing in the morning on an empty stomach.  All that’s involved is to wake up, squeeze some fresh lemon juice into a glass, fill with warm water and drink up.   That’s totally doable!

Why warm water?  According to Amy Myers, MD, author of The Autoimmune Solution ($21, amazon.com), our bodies absorb water more efficiently at that temperature because it’s close to our body temperature.  When we wake up in the morning, our bodily tissues are dehydrated and are in need of water to push out toxins and rejuvenate the cells.  Drinking lemon water on an empty stomach is a great way to eliminate internal toxins, regulating proper kidney and digestive tract functions by forcing them to work as smoothly as possible. Drink it first thing in the morning, and wait 15 to 30 minutes to have breakfast. This will help you fully receive the benefits.

During the rest of the day, feel free to sip lemon water at a cooler temperature, if you prefer. This will keep you hydrated, and it may also help quench your thirst for calorie-laden soda or other sugar-sweetened beverages.  For maximum results, some even recommend a drink of water one hour before meals.

Top 11 Benefits of Drinking Lemon Water

  1. Strengthens Your Immune System
    The juice of half a lemon in a glass of water is rich in vitamin C, which helps boost the immune system and assists the body in fighting colds, flu and other ailments.  Since lemon is a powerful antioxidant, it protects the body from free radicals, which interact with the healthy cells of the body, damaging them and their membranes.  The vitamin C travels through the body, neutralizing any free radicals.
  2. Helps With Weight Loss
    Lemons contain pectin fiber, with creates a feeling of fullness, resulting in the suppression of hunger cravings. By feeling fuller for longer, we’re less likely to snack needlessly or make poor food choices.
  3. Boosts Your Energy
    Water with lemon provides the body with electrolytes which hydrate your body. When our bodies are hydrated, we feel more energetic.  Lemon juice also provides the body with energy when it enters the digestive tract.  It also helps reduce anxiety and depression. (Even the scent of lemons has a calming effect on our nervous system!)
  4. Aids Digestion
    The citric acid in lemon juice not only encourages healthy digestion by loosening toxins in your digestive tract, it helps cleanse the bowel by flushing out waste more efficiently and stimulates the release of gastric juices, which aid digestion and can also help relieve symptoms of indigestion, heartburn and bloating.
  5. Cleanses Your System
    Lemon water cleanses the liver.   Lemon juice enhances enzyme function which stimulates the liver to release and flush out toxins in your body.  The liver produces more enzymes from water with lemon than from any other food.  Lemon juice is a diuretic, meaning it encourages the production of urine. As a result, toxins are released at a faster rate, helping to purify the system and keep it healthy.
  6. Keeps your skin blemish-free
    Water with lemon is good for the skin.  The antioxidants in lemon juice helps to decrease blemishes and create collagen synthesis. The job of collagen and connective tissue is to hold things tight and protect your skin tissue–in other words, it keeps wrinkles at bay and helps maintain your skin’s radiance.
  7. Reduces pain of joints and muscles
    If you drink lemon water on a regular basis, it will decrease the acidity in your body. The buildup of uric acid in your joints is one of the main causes of inflammation, which leads to pain. Water with lemon helps to dilute uric acid, to help ease pain in joints and muscles.
  8. Improves Heart, Brain and Nerve Function
    Lemons are high in potassium, which is good for heart health, as well as proper brain and nerve function. The nervous system needs a sufficient amount of potassium to ensure sustainable signals to the heart. Water with lemon also helps combat depression and anxiety which are often the result of low levels of potassium in the blood.
  9. Freshens Your Breath
    The antiseptic qualities in lemon juice help kill off bad bacteria in the mouth by acting as a disinfectant. It also helps relieve toothaches and gingivitis!
  10. Fights Viral Infections
    Warm lemon water is one of the most effective ways to prevent viral infections of the respiratory tract, sore throats and inflammation of the tonsils due to the anti-inflammatory properties of lemon. Plus, with the lemon juice also boosting your immune system, it’s easier for your body to fight off the infection completely.
  11. Balances pH Levels
    Lemons are one of the most alkalizing foods for the body and a good pH level is essential as too much acidity in the body can be inflammatory. If you drink water with lemon immediately before a meal, it creates an alkalizing effect that helps your body maintain a higher level of pH.  The higher the pH, the more your body is able to fight diseases.

Let’s Get Started!

Squeeze the juice of ½ of a lemon into a glass If you weigh more than 150lb, you may want to use a whole lemon to get the most benefit.

Fill the rest of the glass with lukewarm or warm water. 

Drink up.  That’s it!

To get the most juice with minimal effort, I’m going to try the Prepworks from Progressive International CJ-3 Citrus Juicer I found on amazon.com.  It’s inexpensive and over 500 customers give it an average of 4.5 out of 5 stars.  And it seems easy enough to use.

prep works citrus juicer


Of course, you can get all fancy with something like Epica Powerful Stainless Steel Whisper-quiet Citrus Juicer-70 Watt motor, but that just seems like overkill for my needs.  But  I may be upgrading to this in the future.

Epica Citrus Juicer


It can’t get any easier than that, right?  Well, actually it can!  I also found pure organic lemon juice in a bottle and I’m tempted to bypass the squeezing altogether and get the bottle.  I’ve read that you won’t get the maximum health benefits like you would using fresh squeezed lemons, but the bottled stuff will do in a pinch–if you don’t have fresh lemons on hand.  Just make sure you get 100% PURE juice squeezed from real lemons , not concentrate!  And if you go this route, make sure you get the pure juice in a glass bottle–not the plastic bottle–because those in the know say the citric acid could deteriorate the plastic, leeching chemicals into the juice. [UPDATE: I took this shortcut for a little while and found that using fresh squeezed lemons is worth the time and effort after all. I agree with our readers who commented against using the bottled stuff.]


There is one potential downside to consuming lemons. When undiluted lemon juice comes directly in contact with the teeth, the acid in the lemon can break down your tooth enamel. That’s why it’s important to always dilute lemon juice in water of any temperature (though lukewarm is recommended) before drinking it. If you’re really concerned about the acid harming tooth enamel, rinse your mouth with water thoroughly after drinking lemon juice. But for most of us, it won’t pose a real problem because you would have to drink copious amounts of lemon water to strip the enamel.

But what ever you do, don’t brush your teeth immediately after drinking lemon juice. The combination of the acid and the mild abrasives in the toothpaste can really do a number on the enamel. If you’ve been drinking lemon juice, swish your mouth out with fresh water before brushing and use a soft-bristled brush and a non-abrasive toothpaste.

Do you start your day with lemon water? Have you noticed the health benefits? Let us know in the comments below.

16 Health Benefits Of Drinking Warm Lemon Water from Food Matters
This is What Happens To Your Body If You Drink Lemon Water on An Empty Stomach Every Morning from Practically Viral
Why You Should Start Your Day With Lemon Water by Beth Lipton (health.com)
Kick-start your day with lemon and water by Kirsten Hyam (bodyandsoul.com)

[content name=include-3week-diet]